MADE IN MICHIGAN
We age select medium amber maple syrup in a charred oak Kentucky bourbon barrel for several months to create a candied bourbon flavor with hints of charred oak and butterscotch. This delicious blend of maple and bourbon takes BBQ sauces and glazes to the next level while also being an exceptional choice for a cocktail mixer or sweetener in carbonated water. Yum!
Bourbon Maple Syrup 16 oz $20.00
Bourbon Maple Syrup 8oz $16.00 (out of stock)
Droscha Sugarbush is a family-owned maple syrup business located on the Droscha centennial homestead in Mason, Michigan. We’ve been making pure maple syrup the old-fashioned way for more than 100 years. Our business is built on four commitments
Family First
Family is the foundation of Droscha Sugarbush. Our craft has been passed down through generations and is firmly upheld to this day to produce maple syrup the way it always has been made, though hard work and commitment to a high quality finished product.
