This tea is somewhat mixed flat leaves along with twigs, it brews to a light golden-red color and has a slightly sweet and delicate taste with no grassy undertones, and delivers a mellow slightly nutty taste. Due to the processing method, the has also higher levels of antioxidants, polyphenols, and vitamins, while also yielding less caffeine than other tea varieties.
- Shu Mee white tea leaves
This blend is organic, Non-GMO and vegan.
Pour hot water over the tea and steep for 3-4 minutes, and enjoy your drink!
Consult with a healthcare provider prior to use if you are currently pregnant, nursing, taking medication, or if you have any medical medication.