Hawthorn Whole Berries Organic

 The Hawthorn has a long history of use in traditional Western herbalism and is well-loved for its affinity for the heat. The berries are from the Crataegus monogyna plant and has been an ingredient in jams, wines, cordials and candies for centuries. The berries when fully ripe are picked in autumn before the first frost, it often macerated in herbal vinegar and syrups, infused as hawthorn tea, or used in tincturing.