Yellow Mustard Seed Whole Organic

Yellow mustard seeds are one of the most popular and widely used varieties of mustard. They have a pungent and spicy bite but are milder than their close relative, brown mustard seeds. Grinding the seeds will increase their pungency for a more piquant flavor. Yellow mustard seeds are an important spice in many regional foods and recipes ranging from condiments, hollandaise dressing, soups, sauces, marinades, pickling blends, and rubs. Fresh spring mustard greens are often added to salads for a slight, spicy bite.

Yellow mustard seeds can be used in a diverse array of culinary dishes and body care recipes, including herbal baths, foot soaks, and massage oils.